Growing in Melbourne

Best time to plant chives in Melbourne

Allium schoenoprasum

Also called onion chives

Sow chives in Melbourne in Oct to Mar.

The smallest kitchen onion relative, chives form dense clumps of slender bulbs and hollow, grass-like leaves about 25 cm tall. Both leaves and the pale purple, star-shaped flowers can be eaten. They come back each year, and cooks snip them fresh over all kinds of food.

When to sow in Melbourne

Melbourne, VIC is in the cool zone. Its months for chives apply here without a frost adjustment.

Not yet checked against a local guide.

Your local conditions can shift any months shown here, so treat them as a guide.

Frost in Melbourne

Frost usually arrives in Melbourne around mid June and finishes by late August. In about 1 year in 10 it comes as early as late May or as late as late September, so frost-tender crops are planned around those dates.

From the average of its 2 Bureau of Meteorology stations, 1991 to 2020, counting a night at 2°C or lower as a frost. Frost hollows and hillsides can shift these dates by weeks, so ask the growers at your garden too.

On a shared plot: stays for years

Holds its spot for years. Check your garden's rules and how long your plot licence runs.

Growing details

How to start
Raise seedlings, then transplant
Sowing depth
8mm
Plant spacing
10cm
Row spacing
20cm
Height
50cm
Time to harvest
60-90 days
Frost
Hardy, takes a light frost
Sun
Full sun
Life cycle
perennial

These are typical figures, and varieties differ. Your seed packet takes priority.

Chives elsewhere

Chives across Australia