Growing in Richmond

Best time to plant shallot in Richmond

Allium cepa var. aggregatum

Also called French shallot, French red shallot

Sow shallot in Richmond in Mar to May.

A shallot is a type of onion, grown for small clustered bulbs with a mild, sweet flavour, and treated as its own species until it was merged into Allium cepa in 2010. Australian usage can confuse: in New South Wales the word may mean a scallion, while 'French shallot' points to this plant.

When to sow in Richmond

Richmond, QLD is in the arid zone. Its months for shallot apply here without a frost adjustment.

Broadly matches local guides, with some differences.

Your local conditions can shift any months shown here, so treat them as a guide.

Frost in Richmond

Frost usually arrives in Richmond around late June and finishes by late July. In about 1 year in 10 it comes as early as early June or as late as late August, so frost-tender crops are planned around those dates.

From its Bureau of Meteorology station, 1991 to 2020, counting a night at 2°C or lower as a frost. Frost hollows and hillsides can shift these dates by weeks, so ask the growers at your garden too.

On a shared plot: suits a plot

Finishes in a season and stays within its space, so it suits most plots.

Growing details

How to start
Sow directly in the bed
Sowing depth
5cm
Plant spacing
15cm
Row spacing
20cm
Height
30cm
Frost
Hardy, takes a light frost
Sun
Full sun
Life cycle
perennial, usually grown as an annual

These are typical figures, and varieties differ. Your seed packet takes priority.

Shallot elsewhere

Shallot across Australia