Growing guide

Best time to plant rhubarb in Australia

Rheum rhabarbarum

Also called culinary rhubarb

Only the fleshy leaf stalks of rhubarb are used as food, and they are cooked first. The big triangular leaves are poisonous and should not be eaten. This herbaceous perennial springs from stout, short rhizomes and carries large sprays of small flowers coloured from rose-red to greenish-white.

On a shared plot: stays for years

Holds its spot for years. Check your garden's rules and how long your plot licence runs.

When to sow

ZoneMonthsHow well checked
CoolAug to DecNot yet checked against a local guide
TemperateJul to JanNot yet checked against a local guide
SubtropicalJun to MarBroadly matches local guides, with some differences
TropicalJun to SepNot yet checked against a local guide
AridAug to NovBroadly matches local guides, with some differences

Your local conditions can shift any months shown here, so treat them as a guide.

Growing details

How to start
Sow directly or raise seedlings
Sowing depth
12mm
Plant spacing
75cm
Row spacing
92cm
Height
75cm
Germination
7-14 days at 20-23°C
Time to harvest
365 days
Frost
Hardy, takes a light frost
Sun
Full sun
Life cycle
perennial

These are typical figures, and varieties differ. Your seed packet takes priority.

Further reading on this plant