Growing guide

Best time to plant tomatillo in Australia

Physalis philadelphica

Also called husk tomato, Mexican husk tomato, Mexican green tomato, miltomate, Mexican groundcherry

Tomatillos are small round fruit, green or green-purple, from a nightshade plant first grown in Mexico before Columbus. A mainstay of Mexican cooking, they can be used raw or cooked, most famously in salsa verde. The plant is perennial but usually treated as a yearly crop.

On a shared plot: suits a plot

Finishes in a season and stays within its space, so it suits most plots.

When to sow

ZoneMonthsHow well checked
CoolSep to DecNot yet checked against a local guide
TemperateAug to DecNot yet checked against a local guide
SubtropicalAug to OctNot yet checked against a local guide
TropicalAug to NovNot yet checked against a local guide
AridJul to AugNot yet checked against a local guide

Your local conditions can shift any months shown here, so treat them as a guide.

Growing details

How to start
Raise seedlings, then transplant
Sowing depth
4mm
Plant spacing
90cm
Row spacing
60cm
Height
100cm
Germination
15-20 days at 22-28°C
Time to harvest
70-90 days
Frost
Frost tender
Sun
Full sun
Life cycle
annual

These are typical figures, and varieties differ. Your seed packet takes priority.

Further reading on this plant