Growing in Bridgetown

Best time to plant chickpea in Bridgetown

Cicer arietinum

Also called Garbanzo, Garbanzo bean, Chana, Bengal gram, Egyptian pea

Sow chickpea in Bridgetown in May to Aug.

Chickpeas are annual legumes grown for their edible seeds, with two or three in each pod. The low plants, 20 to 50 cm high, have small feathery leaves and white flowers veined in blue, violet or pink. In the kitchen the seeds go into hummus, falafel, soups and curries.

When to sow in Bridgetown

Bridgetown, WA is in the cool zone. Its months for chickpea apply here without a frost adjustment.

Broadly matches local guides, with some differences.

Your local conditions can shift any months shown here, so treat them as a guide.

Frost in Bridgetown

Frost usually arrives in Bridgetown around early May and finishes by late October. In about 1 year in 10 it comes as early as early April or as late as early December, so frost-tender crops are planned around those dates.

From its Bureau of Meteorology station, 1991 to 2020, counting a night at 2°C or lower as a frost. Frost hollows and hillsides can shift these dates by weeks, so ask the growers at your garden too.

On a shared plot: suits a plot

Finishes in a season and stays within its space, so it suits most plots.

Growing details

How to start
Raise seedlings, then transplant
Sowing depth
20mm
Plant spacing
20cm
Row spacing
30cm
Height
50cm
Germination
7-30 days at 10-15°C
Time to harvest
100 days
Frost
Hardy, takes a light frost
Sun
Full sun
Life cycle
annual

These are typical figures, and varieties differ. Your seed packet takes priority.

Chickpea elsewhere

Chickpea across Australia